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Friday 18 November 2011

what is pH scale?

INTRODUCTION AND DEFINITION
Acidic and basic are two extremes that describe a chemical property chemicals. Mixing acids and bases can cancel out or neutralize their extreme effects. A substance that is neither acidic nor basic is neutral.
The pH scale measures how acidic or basic a substance is. The pH scale ranges from 0 to 14. A pH of 7 is neutral. A pH less than 7 is acidic. A pH greater than 7 is basic.
The pH scale is logarithmic and as a result, each whole pH value below 7 is ten times more acidic than the next higher value. For example, pH 4 is ten times more acidic than pH 5 and 100 times (10 times 10) more acidic than pH 6. The same holds true for pH values above 7, each of which is ten times more alkaline (another way to say basic) than the next lower whole value. For example, pH 10 is ten times more alkaline than pH 9 and 100 times (10 times 10) more alkaline than pH 8.
Pure water is neutral. But when chemicals are mixed with water, the mixture can become either acidic or basic. Examples of acidic substances are vinegar and lemon juice. Lye, milk of magnesia, and ammonia are examples of basic substances.

Ionization of Water:
Water molecules exist in equilibrium with hydrogen ions and hydroxide ions.
H2O <--> H+ + OH-
The water equilibrium constant is written as:
Kw = [H+] [OH-]

Experimentally, it has been found that the concentration of:
H+ = OH- = 10-7

Therefore: Kw = [10-7][ 10-7] = [10-14]
(To multiply exponential numbers - simply add the exponents.)

The values for Kw, H+, OH- concentration all indicate that the equilibrium favors the reactant (water molecules). In other words, only very small amounts of H+ and OH- ions are present.
Effect of Acids and Bases on Water Equilibrium:
If an acid (H+) is added to the water, the equilibrium shifts to the left and the OH- ion concentration decreases.
Water Equilibrium: H2O <--> H+ + OH-
If base ( OH-) is added to water, the equilibrium shifts to left and the H+ concentration decreases.
Water Equilibrium Principle: The multiplication product (addition of exponents) of H+ and OH- ion concentration must always be equal to 10-14.
BOTH H+ and OH- ions are ALWAYS PRESENT in any solution. A solution is acidic if the H+ are in excess. A solution is basic, if the OH- ions are in excess.n you

Here are some pictures that might concern you (^_^)

credit to mr google

know your pH food.

1 comments:

Anonymous

Perfect info. The range of the pH scale is from 0 to 14. The pH of a 1 mol/L HCl is solution is approximately 0 (because of ionic interactions between H2O, H+ and Cl-, the pH is not exactly 0 - see the ionic strength section). Any solution with a pH less than 7 is by definition acidic. Alkaline or basic solutions are those with a pH above 7. while neutral solutions have a pH of exactly 7. Source: http://phscale.net/

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